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Santo, TX 76472

Posted: 11/29/2022 Job Number: PER21446788

Job Description

Monday - Friday
6:30 am - 4:30 pm, mandatory overtime
$15.00 per hour

  • Ensure accuracy of raw materials as listed on prep formulas
  • Ensure that allergens and non-allergens are measured separately
  • Label all raw ingredients to include partials
  • Document all spoilage and notify QA
  • Practice safe usage of all equipment
  • Work safely while lifting and operating equipment
  • Perform duties while understanding and observing company policies on food safety, product quality and Good Manufacturing Practices
  • Maintain the cleanliness of the Prep Room and Holding Room
  • Other job duties as assigned
  • Ability to perform basic reading and math computations needed for the accuracy of measuring raw materials
  • Operating knowledge of pallet jack, immersion blender, pneumatic can opener, slurry tank and meat grinder
  • Required to lift up to 50 pounds
  • Must have good listening and communication skills
  • Must be able to work well with others as a team member
  • Basic literacy and basic knowledge of manufacturing equipment
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