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Santo, TX 76472

Posted: 11/27/2023 Industry: Skilled Labor Job Number: PR213792111

Job Description

Monday – Friday 
7:00 am - 3:30 pm mandatory Saturdays as needed
$17.00 per hour

  • Conduct pre-operational inspections and sample swabbing
  • Collect product samples, set up and perform sensory evaluations on finished products
  • Work with Production Team Members on quality and food safety issues
  • Verify the HACCP guidelines, GMPs, SOP, and quality procedures are being followed by all team members 
  • Place product on QA Hold and release product as needed 
  • Conduct GMP and Sanitation audits
  • Requires a High School Diploma or equivalent
  • Ability to read and interpret documented procedures and regulations.
  • Must be able to fill out routine documentation, work well with the other departments in the company, and perform any Quality Assurance task needed.
  • Must have a full understanding of the company’s HACCP Plan, GMP’s, and SSOP’s.
  • Must have good verbal and written communication skills and be able to work well with others as a team member
  • Ability to stand and walk all day in a production environment that can be wet, slippery, and ranges in temperature from *0F to 100F.
  • Varying shift assignments and overtime hours may be required during periods of high workload.
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